Lunch
served from noon - five daily
Salads
-
Soup of the Day
made fresh
$10
-
BEET & BURRATA SALAD
citrus marinated golden beets, burrata, spring mix, balsamic, fresh mint, lemon zest add chicken 6 add salmon 10
$16
-
GRILLED CHICKEN SALAD
spring mix, tomatoes, olives, shallots, basil buttermilk dressing, grilled chicken sub salmon 4
$18
-
CAESAR
chopped romaine, caesar dressing, focaccia croutons, grana padano, cracked black pepper add anchovies 4 / add chicken 6 / add salmon 10
$12
Sandwiches
Served with Fries or Greens GF Bread available Add cup of soup +4-
CAPRESE SANDWICH
tomatoes, mozzarella, basil & pine nut pesto, & fresh arugula on grilled bread add chicken +6 add salmon +10
$16
-
ITALIAN GRILLED CHEESE
havarti, caramelized mushrooms & onions add chicken +$6 add speck +$4
$16
-
MEATBALL SANDWICH
pork & beef, marinara, provolone, on grilled bread
$18
-
CHICKEN PARMESAN
breaded cutlet, marinara, mozzarella, mixed greens on ciabatta
$18
Fresh Pastas
GF Pasta Available-
SPAGHETTI & MEATBALLS
pork & beef meatballs, marinara, grana padano
$26
-
TAGLIATELLE
grilled chicken, basil & pine nut pesto, grana padano
$26
-
PAPPARDELLE RAGU
slow cooked lamb ragu, pecorino romano
$28
-
GNOCCHI
spicy 'nduja cream sauce, gorgonzola, pecorino romano
$24
-
RAVIOLI
wild mushroom filling, marinated mushrooms, brandy thyme cream sauce add italian sausage +$4
$28
-
ORECCHIETTE
sweet & spicy italian sausage, broccolini, crushed red pepper
$28
Entrees
-
PAN-SEARED SALMON
scottish salmon, creamy orzo, spinach, mascarpone, lemon, fried shallots
$38
-
BEEF TAGLIATA
garlic rosemary marinated hanger steak, arugula, balsamic, evoo
$38
-
Filetto
8 oz filet mignon, pappardelle with caramelized onions & mushroom cream sauce 62 add 2 scallops 28
$62
-
MUSSELS & FRIES
spicy ‘nduja broth, shallots, butter, focaccia and grana fries
$28